
Lexi's Clean Kitchen · by Lexi★ 5.0 (2)
DAIRY FREE HOT CHOCOLATE
NUTRITION · PER SERVING5M COOK
CAL 13%·PRO 10%
CARBS 41G61% OF CAL
3G FIBER6G OTHER33G TOTAL SUGAR
FAT 12G39% OF CAL
4G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick dairy-free hot chocolate made from cocoa powder, maple syrup, and chocolate in just five minutes. Healthier and more flavorful than packet versions.
drinkamericandairy freegluten freeveganvegetarian
View the full recipe on Lexi's Clean Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 3 tablespoons chocolate (chopped (or chocolate chips))
- 2-3 tablespoon maple syrup
- 1 tablespoons unsweetened cocoa powder
- Pinch of salt
- 2-½ cups dairy-free milk
- 1/2 teaspoon vanilla extract
At a glance
PER SERVING · TIME 5M
CAL 13%·PRO 10%
CARBS 41G61% OF CAL
3G FIBER6G OTHER33G TOTAL SUGAR
FAT 12G39% OF CAL
4G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2m
- Cook
- 3m
- Sodium
- 355mg
- Total sugar
- 33g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 331mg
- Calcium
- 503mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 2M
- SODIUM
- 355MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
