The Endless Meal · by Kristen Stevens★ 5.0 (37)
Dairy-Free Creamy Garlic Mushrooms Recipe
NUTRITION · PER SERVING30M COOK
CAL 12%·PRO 23%
CARBS 11G19% OF CAL
2G FIBER4G OTHER4G TOTAL SUGAR
FAT 17G67% OF CAL
5G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy garlic mushrooms with bacon made using cashew butter instead of cream. A sautéed side dish that's rich and satisfying.
sideamericandairy freegluten free
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Nutrition & ingredients
Ingredients
serves 4- 4 strips bacon (sliced)
- 4 cloves garlic (minced)
- 1 ½ lb mushrooms
- ½ cup stock
- 3 tablespoons cashew butter
- 1 ½ cups water
- 1 teaspoon fresh thyme leaves
- Sea salt and pepper (to taste)
- Optional: 1 tablespoon nutritional yeast (see notes)
- Minced parsley (to serve)
At a glance
PER SERVING · TIME 30M
CAL 12%·PRO 23%
CARBS 11G19% OF CAL
2G FIBER4G OTHER4G TOTAL SUGAR
FAT 17G67% OF CAL
5G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 25m
- Sodium
- 306mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 643mg
- Calcium
- 22mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 306MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.