Meaningful Eats · by Erin Collins★ 5.0 (1)
Dairy-Free Cranberry Fluff
NUTRITION · PER SERVING15M COOK
CAL 13%·PRO 4%
CARBS 62G97% OF CAL
4G FIBER9G OTHER49G TOTAL SUGAR
FAT 9G30% OF CAL
0G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A tart-sweet fluff salad of cranberries, pineapple, marshmallows, and pomegranate with dairy-free whipped topping. A light, festive Thanksgiving side.
sideamericansalad⚙️ food processor🌀 blenderdairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 6- 1 (10-ounce) bag fresh whole cranberries
- 3/4 cup granulated sugar
- 20 ounce can crushed pineapple (drained)
- 1 (9-ounce) container So Delicious Cocowhip
- 2 cups mini marshmallows
- 1 pomegranate (seeded)
At a glance
PER SERVING · TIME 15M
CAL 13%·PRO 4%
CARBS 62G97% OF CAL
4G FIBER9G OTHER49G TOTAL SUGAR
FAT 9G30% OF CAL
0G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 9mg
- Total sugar
- 49g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 195mg
- Calcium
- 8mg
- Iron
- 0.50mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 9MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.