Dinners, Dishes and Desserts · by Erin Sellin★ 4.6 (14)
Dairy Free Brownies
NUTRITION · PER SERVING35M COOK
CAL 9%·PRO 4%
CARBS 29G65% OF CAL
2G FIBER23G ADDED0G INTRINSIC4G OTHER23G TOTAL SUGAR
FAT 7G37% OF CAL
2G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Rich, moist, fudgy brownies made with dairy-free milk and topped with smooth chocolate frosting. These are deeply chocolatey and satisfy a serious chocolate craving.
dessertamericanbaked good🥧 baking dish🔥 ovendairy freevegetarian
View the full recipe on Dinners, Dishes and Desserts →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1/3 cup vegetable oil (coconut oil or dairy free butter will also work)
- 1/2 cup almond milk
- 1/2 cup unsweetened cocoa powder
- 1 cup granulated sugar
- 1 whole large egg
- 1/2 teaspoon vanilla extract
- 3/4 cup all-purpose flour
- 1/2 teaspoon salt
- 1 1/2 cup powdered sugar
- 2 Tablespoons coconut oil or dairy free butter (at room temperature)
- 1 Tablespoon unsweetened cocoa powder
- 2 Tablespoons almond milk
At a glance
PER SERVING · TIME 35M
CAL 9%·PRO 4%
CARBS 29G65% OF CAL
2G FIBER23G ADDED0G INTRINSIC4G OTHER23G TOTAL SUGAR
FAT 7G37% OF CAL
2G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 30m
- Sodium
- 83mg
- Total sugar
- 23g
- Added sugar
- 23g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 75mg
- Calcium
- 24mg
- Iron
- 0.72mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 83MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.