
Hey Grill Hey · by Susie Bulloch (heygrillhey.com)★ 5.0 (1)
Curried Lamb Burger with Tzatziki Sauce
NUTRITION · PER SERVING45M COOK
CAL 37%·PRO 83%
CARBS 38G20% OF CAL
5G FIBER25G OTHER9G TOTAL SUGAR
FAT 48G58% OF CAL
22G SAT26G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A curried lamb patty served on a bun with tzatziki sauce, feta, and fresh mint. Juicy and aromatic with gyro-inspired flavors. A satisfying main course for lunch or dinner.
maingreeksandwichbeef🔥 oven🌀 blender♨️ grill
View the full recipe on Hey Grill Hey →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 pounds ground lamb
- 1 eggs
- ¼ cup panko bread crumbs
- 1 Tablespoon curry powder
- 2 teaspoons salt
- 2 teaspoons black pepper
- ⅓ cup English cucumber (grated)
- 1 cup plain Greek yogurt
- 1 Tablespoon fresh lemon juice
- 4 cloves garlic (grated)
- 1 teaspoon onion powder
- 1 teaspoon fresh ground white pepper
- 1 cup fresh mint
- 1 cup Italian flat leaf parsley (leaves)
- 2 Tablespoons fresh lemon juice
- 3 garlic cloves
- 1 teaspoon salt
- 1 teaspoon black pepper
- ½ teaspoon red pepper flakes
- ¼ cup olive oil
- 6 hamburger buns (or pita pockets)
- 6 ounces feta cheese (crumbled)
- 1 tomatoes (sliced)
- ½ head romaine lettuce
- ½ red onion (sliced)
At a glance
PER SERVING · TIME 45M
CAL 37%·PRO 83%
CARBS 38G20% OF CAL
5G FIBER25G OTHER9G TOTAL SUGAR
FAT 48G58% OF CAL
22G SAT26G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 15m
- Sodium
- 1860mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 953mg
- Calcium
- 407mg
- Iron
- 8mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 1860MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
