All Day I Dream About Food · by Carolyn Ketchum★ 5.0 (15)
Curried Chicken Salad Recipe
NUTRITION · PER SERVING10M COOK
CAL 22%·PRO 80%
CARBS 5G5% OF CAL
2G FIBER2G OTHER1G TOTAL SUGAR
FAT 30G61% OF CAL
6G SAT25G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick, creamy chicken salad with curry powder, mayonnaise, pecans, and celery with a hint of cayenne heat. Crunchy and flavorful, perfect for summer meals.
mainindiansaladchickendairy freegluten freeketo
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Nutrition & ingredients
Ingredients
serves 4- 1 1/2 lb cooked chicken (diced)
- 2 ribs celery (chopped)
- 1/2 medium red pepper (chopped)
- 1/4 cup roasted chopped pecans
- 1/3 cup mayonnaise
- 1 to 2 tbsp curry powder
- 3/4 tsp salt
- 1/2 tsp pepper
- 1/8 tsp cayenne (optional)
At a glance
PER SERVING · TIME 10M
CAL 22%·PRO 80%
CARBS 5G5% OF CAL
2G FIBER2G OTHER1G TOTAL SUGAR
FAT 30G61% OF CAL
6G SAT25G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 755mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 942mg
- Calcium
- 41mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 755MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.