Foodie Crush · by Heidi Larsen★ 4.9 (16)
Currant Cookies
NUTRITION · PER SERVING—
CAL 26%·PRO 14%
CARBS 65G50% OF CAL
5G FIBER32G OTHER28G TOTAL SUGAR
FAT 29G50% OF CAL
15G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Oatmeal cookies spiced with cinnamon and cloves, studded with tart currants. A warm, aromatic cookie for casual snacking.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on Foodie Crush →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
- 1 cup butter (, softened)
- 3 cups rolled oats
- 1 cup sugar
- 3/4 cup flour
- 1 teaspoon baking soda
- 1/2 teaspoon ground cloves
- 1/2 teaspoon cinnamon
- 1/2 cup currants
- 1/4 cup milk
At a glance
PER SERVING
CAL 26%·PRO 14%
CARBS 65G50% OF CAL
5G FIBER32G OTHER28G TOTAL SUGAR
FAT 29G50% OF CAL
15G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 354mg
- Total sugar
- 28g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 182mg
- Calcium
- 43mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 354MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.