Downshiftology · by Lisa Bryan★ 5.0 (9)
Curly Sweet Potato Fries with Garlic Aioli
NUTRITION · PER SERVING35M COOK
CAL 11%·PRO 3%
CARBS 15G28% OF CAL
3G FIBER10G OTHER3G TOTAL SUGAR
FAT 18G71% OF CAL
2G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy baked curly sweet potato fries seasoned with paprika and garlic, served with a garlic aioli. A healthier alternative to traditional fries.
sideamerican🍪 sheet pan🔥 ovendairy freegluten freeveganvegetarian
View the full recipe on Downshiftology →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 1 sweet potato
- 1 tbsp avocado oil
- 1 tsp paprika
- 1/2 tsp garlic powder
- salt and pepper
- 2 tbsp mayonnaise
- 1 garlic clove, minced
- 1/2 tsp lemon juice
- pinch of salt and pepper
At a glance
PER SERVING · TIME 35M
CAL 11%·PRO 3%
CARBS 15G28% OF CAL
3G FIBER10G OTHER3G TOTAL SUGAR
FAT 18G71% OF CAL
2G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 803mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 269mg
- Calcium
- 28mg
- Iron
- 0.79mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 803MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.