Cumin Spiced Beef Wraps – Low Carb, Paleo
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Peace Love and Low Carb · by Kyndra Holley

Cumin Spiced Beef Wraps – Low Carb, Paleo

NUTRITION · PER SERVING25M COOK
CAL 69%·PRO 100%
CARBS 204G59% OF CAL
101G FIBER0G ADDED76G INTRINSIC27G OTHER76G TOTAL SUGAR
FAT 43G28% OF CAL
19G SAT24G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Seasoned ground beef wrapped in cabbage leaves with bell peppers, ginger, and cilantro. Savory and light, it's a low-carb meal that works for paleo and keto diets.

mainbeefdairy freegluten free
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Nutrition & ingredients

Ingredients

serves 2
  • 1-2 tbsp coconut oil
  • 1/4 onion, diced small
  • 2/3 lb ground beef
  • 1 red bell pepper, diced small
  • 2 tbsp cilantro, chopped
  • 1 tsp ginger, minced
  • 4 cloves garlic, minced
  • 2 tsp cumin
  • Salt and pepper, to taste
  • 8 large cabbage leaves (savoy cabbage or Napa cabbage)
PREP
15M
SODIUM
1373MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.