Cumin Lime Coleslaw
View original ↗
Budget Bytes · by Beth Moncel4.7 (45)

Cumin Lime Coleslaw

NUTRITION · PER SERVING30M COOK
CAL 8%·PRO 2%
CARBS 9G22% OF CAL
3G FIBER2G OTHER4G TOTAL SUGAR
FAT 14G78% OF CAL
2G SAT12G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A refreshing coleslaw with fresh lime juice and warm cumin, spiked with cayenne pepper for a subtle kick. The dressing is mayonnaise-based and the salad is light and summery. Perfect as a side for BBQ or any Southwestern-inspired meal.

sidemexicansaladdairy freegluten freeveganvegetarian
View the full recipe on Budget Bytes

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 6
  • 1/2 cup mayonnaise ($0.80)
  • 2 Tbsp fresh lime juice (about 1/2 lime) ($0.50)
  • 1 tsp ground cumin ($0.10)
  • 1/2 tsp salt ($0.02)
  • 1/8 tsp cayenne pepper ($0.01)
  • 1 tsp sugar ($0.02)
  • 1/2 head green cabbage (about 6 cups shredded) ($0.68)
  • 2 carrots ($0.16)
  • 4 green onions ($0.22)
PREP
30M
SODIUM
338MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.