
Muy Bueno · by Yvette Marquez-Sharpnack | Muy Bueno★ 4.3 (12)
Cuernitos de Nuez (Butter Pecan Cookies) / Polvorones (Mexican Wedding Cookies)
NUTRITION · PER SERVING27M COOK
CAL 2%·PRO 1%
CARBS 4G33% OF CAL
0G FIBER2G SUGAR2G OTHER
FAT 4G67% OF CAL
1G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Butter-pecan shortbread cookies rolled in powdered sugar, melting on the tongue with vanilla richness. These Mexican wedding cookies are perfect for holiday exchanges and gift-giving.
dessertmexicanbaked good🥣 mixer🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Muy Bueno →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 80- 1 cup butter (softened)
- 1/2 cup granulated sugar
- 2 teaspoons vanilla
- 2 cups all-purpose flour
- 1/2 teaspoon salt
- 1 1/2 cups finely chopped pecans
- Confectioner’s sugar
At a glance
PER SERVING · TIME 27M
CAL 2%·PRO 1%
CARBS 4G33% OF CAL
0G FIBER2G SUGAR2G OTHER
FAT 4G67% OF CAL
1G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 12m
- Sodium
- 29mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 19mg
- Calcium
- 3mg
- Iron
- 0.16mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 29MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
