
The Mediterranean Dish · by Suzy Karadsheh★ 5.0 (6)
Cucumber Tomato Tahini Salad
NUTRITION · PER SERVING15M COOK
CAL 5%·PRO 8%
CARBS 2G8% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 9G77% OF CAL
0G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A fresh Middle Eastern salad of tomatoes and cucumbers in a creamy tahini dressing with lime and jalapeño. Serve with pita or as a side.
sidemiddle easternsaladdairy freegluten freeveganvegetarian
View the full recipe on The Mediterranean Dish →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 Lime Tahini Sauce recipe,
- 1/2 large English cucumber ((seeded and diced into small cubes))
- 1 to 2 tomatoes ((vine-ripe, diced into small cubes))
- 1 small jalapeno pepper ((chopped, remove the seeds for less spicy))
- 1/2 tsp Aleppo pepper ((optional))
- Kosher salt ((to taste))
- lime juice ((if needed))
At a glance
PER SERVING · TIME 15M
CAL 5%·PRO 8%
CARBS 2G8% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 9G77% OF CAL
0G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 243mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 39mg
- Calcium
- 29mg
- Iron
- 0.49mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 243MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
