Cucumber Salad With Red Onion and Vinegar
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Oh My Veggies · by Nicole★ 5.0 (4)

Cucumber Salad With Red Onion and Vinegar

NUTRITION · PER SERVING5M COOK
CAL 4%·PRO 2%
CARBS 8G43% OF CAL
1G FIBER2G ADDED3G INTRINSIC2G OTHER4G TOTAL SUGAR
FAT 4G55% OF CAL
1G SAT4G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A light and refreshing salad of sliced cucumber and red onion dressed with rice vinegar, sesame oil, and honey, topped with sesame seeds. It's crisp and quick to prepare, making it an ideal fresh side dish for any meal.

sidesaladdairy freegluten freevegetarian
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Nutrition & ingredients

Ingredients

serves 3
  • 1 large cucumber (thinly sliced)
  • 1/2 a small red onion (thinly sliced)
  • 1 tsp sesame seeds (toasted)
  • 2 tsp coriander (chopped, cilantro)
  • 1 clove garlic (grated)
  • 2 tbsp rice wine vinegar
  • 2 1/2 tsp sesame oil
  • 1 tsp honey (or agave syrup)
PREP
5M
SODIUM
2MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.