Healthy Recipes & Meal Plans · by Kaeleigh Pugliese★ 5.0 (1)
Cucumber Onion Salad
NUTRITION · PER SERVING15M COOK
CAL 4%·PRO 2%
CARBS 5G24% OF CAL
1G FIBER2G OTHER2G TOTAL SUGAR
FAT 6G74% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A cool, creamy salad of crisp cucumbers and thinly sliced red onion in a tangy sour cream dressing. Perfect alongside grilled meats or at picnics.
sideamericansaladgluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 4- 1 cucumber, (thinly sliced)
- ½ red onion, (thinly sliced)
- 2 tablespoons sour cream
- 2 tablespoons mayonnaise
- 1 tablespoon lemon juice
- 1 tablespoon white vinegar
- 1 tablespoon fresh dill
- 1 teaspoon dried oregano
At a glance
PER SERVING · TIME 15M
CAL 4%·PRO 2%
CARBS 5G24% OF CAL
1G FIBER2G OTHER2G TOTAL SUGAR
FAT 6G74% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 47mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 151mg
- Calcium
- 24mg
- Iron
- 0.18mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 47MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.