Cucumber Mousse And Dill Shrimp Bites
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Sprinkles and Sprouts · by Claire | Sprinkles and Sprouts4.2 (34)

Cucumber Mousse And Dill Shrimp Bites

NUTRITION · PER SERVING15M COOK
CAL 5%·PRO 12%
CARBS 5G20% OF CAL
0G FIBER3G OTHER2G TOTAL SUGAR
FAT 7G58% OF CAL
4G SAT3G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Crispy toasted bread circles topped with cool cucumber mousse and a tender shrimp garnished with fresh dill. An elegant, light appetizer with refreshing flavors.

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Nutrition & ingredients

Ingredients

serves 16
  • 5 tbsp white wine vinegar ((see note 1))
  • 1 tbsp powdered gelatine ((see note 2))
  • 2 tsp caster sugar (super fine sugar)
  • 1 large continental/english/hot house cucumber
  • 1 cup cream cheese ((at room temp))
  • 1/2 cup sour cream
  • 1/2 tsp fresh dill
  • 1/2 tsp celery salt ((or table salt))
  • 1/4 tsp black pepper
  • oil spray
  • 4 slices bread
  • 16 cooked shelled shrimp
  • fresh dill sprigs
PREP
15M
SODIUM
146MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.