Preppy Kitchen · by John Kanell★ 5.0 (11)
Cucumber Martini
NUTRITION · PER SERVING3M COOK
CAL 8%·PRO 5%
CARBS 13G31% OF CAL
2G FIBER4G OTHER7G TOTAL SUGAR
FAT 1G4% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A cool, botanical cocktail with cucumber, gin, and dry vermouth. A refreshing twist on a classic martini made with just three ingredients.
drinkbritishdairy freegluten freeveganvegetarian
View the full recipe on Preppy Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 4 slices cucumber
- 3 oz gin (89mL, or vodka)
- ½ oz dry vermouth (15mL)
- cucumber for garnish
At a glance
PER SERVING · TIME 3M
CAL 8%·PRO 5%
CARBS 13G31% OF CAL
2G FIBER4G OTHER7G TOTAL SUGAR
FAT 1G4% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 3m
- Sodium
- 7mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 689mg
- Calcium
- 66mg
- Iron
- 0.03mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 3M
- SODIUM
- 7MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.