Peas and Crayons · by Jenn Laughlin - Peas and Crayons★ 5.0 (1)
Cucumber Dip
NUTRITION · PER SERVING5M COOK
CAL 8%·PRO 5%
CARBS 9G22% OF CAL
2G FIBER5G OTHER2G TOTAL SUGAR
FAT 13G72% OF CAL
3G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A cool, herby dip made from sour cream, mayonnaise, and fresh dill with cucumber and green onions. Ideal for vegetable platters or as a snack.
condimentamericanvegetarian
View the full recipe on Peas and Crayons →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1 cup sour cream
- 1 cup quality Mayonnaise ((like Dukes or Hellmann’s))
- 2-3 TBSP fresh minced chives or scallions
- 2 TBSP dried or fresh parsley
- 2 tsp dried dill
- 1 tsp garlic powder
- ¼-½ tsp salt
- ⅛ tsp ground black pepper
- 1 tablespoon dried minced onion
- sliced cucumber
- chopped vegetables (like carrots, broccoli, cauliflower, etc...)
- choice of crackers, pretzels, ruffles, or pita chips ((optional))
At a glance
PER SERVING · TIME 5M
CAL 8%·PRO 5%
CARBS 9G22% OF CAL
2G FIBER5G OTHER2G TOTAL SUGAR
FAT 13G72% OF CAL
3G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 174mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 175mg
- Calcium
- 37mg
- Iron
- 0.70mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 174MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.