Pinch of Yum · by Lindsay Ostrom★ 4.6
Cucumber Agua Fresca
NUTRITION · PER SERVING5M COOK
CAL 10%·PRO 2%
CARBS 49G98% OF CAL
1G FIBER41G ADDED3G INTRINSIC3G OTHER44G TOTAL SUGAR
FAT 1G6% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A light, refreshing Mexican-style drink made from cucumber, lime, and fresh herbs with a touch of honey. Tart and summery, it's perfect served cold over ice.
drinkspanishdairy freegluten freevegetarian
View the full recipe on Pinch of Yum →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 3 small cucumbers, cut into chunks
- 10 fresh basil leaves (or mint!)
- 2 whole limes, unpeeled and cut into quarters
- 1 tablespoon lemongrass paste or fresh lemongrass (can also use ginger)
- 1/2 cup sugar
- 1/4 cup honey
- 2 cups water + an additional 2 cups water later
- ice for serving
At a glance
PER SERVING · TIME 5M
CAL 10%·PRO 2%
CARBS 49G98% OF CAL
1G FIBER41G ADDED3G INTRINSIC3G OTHER44G TOTAL SUGAR
FAT 1G6% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 123mg
- Total sugar
- 44g
- Added sugar
- 41g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 293mg
- Calcium
- 52mg
- Iron
- 0.27mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 123MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.