
Carlsbad Cravings · by Jen
Cuban Sandwich Cubano
NUTRITION · PER SERVING30M COOK
CAL 54%·PRO 100%
CARBS 63G23% OF CAL
3G FIBER59G OTHER1G TOTAL SUGAR
FAT 66G55% OF CAL
28G SAT38G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A layered Cuban sandwich with roasted pork, ham, Gruyère, pickles, and mustard on crispy buttered bread. A rich, tangy sandwich pressed until golden and melting.
mainamericansandwichpork🍳 skillet♨️ grill
View the full recipe on Carlsbad Cravings →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 Cuban loaf or wide Italian or French bread ((1 pound))
- 2 tablespoons butter (if using a cast iron skillet)
- 2-4 tablespoons softened butter ((2 TBS for skillet, 4 TBS for panini press or grill pan))
- 3 tablespoons yellow deli mustard
- 3 tablespoons mayonnaise
- 1 1/2 tablespoons reserved unused mojo pork marinade ((in directions))
- 8 ounces Swiss Gruyere cheese (thinly sliced)
- 4 large dill pickles, thinly sliced crosswise (more or less as needed)
- 1 pound mojo Cuban roast pork (sliced)
- 6 ounces Black Forest or smoked ham (thinly sliced)
At a glance
PER SERVING · TIME 30M
CAL 54%·PRO 100%
CARBS 63G23% OF CAL
3G FIBER59G OTHER1G TOTAL SUGAR
FAT 66G55% OF CAL
28G SAT38G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 1785mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 450mg
- Calcium
- 615mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1785MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
