Cuban-Inspired Pulled Pork with Mojo
View original ↗
The Defined Dish · by Alex★ 5.0 (7)

Cuban-Inspired Pulled Pork with Mojo

NUTRITION · PER SERVING85M COOK
CAL 37%·PRO 75%
CARBS 31G17% OF CAL
7G FIBER15G OTHER9G TOTAL SUGAR
FAT 56G68% OF CAL
15G SAT41G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Tender pulled pork marinated in citrus and spices, served with black beans, vegetables, and plantain chips. A Cuban-inspired dish with bright, complex flavors.

maincaribbeanporkdairy freegluten free
View the full recipe on The Defined Dish →

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 8
  • 8 garlic cloves (roughly chopped)
  • ½ cup extra virgin olive oil
  • 1 tablespoon minced fresh oregano leaves
  • 2 cups loosely packed fresh cilantro leaves and tender stems
  • ¼ cup fresh mint leaves (roughly chopped)
  • 2 tablespoons fresh orange juice
  • ¼ cup freshly squeezed lime juice
  • ½ jalapeno (seeds removed and roughly chopped)
  • ½ teaspoon ground cumin
  • ¼ teaspoon smoked paprika
  • ½ teaspoon kosher salt
  • ½ teaspoon freshly ground black pepper
  • 4 pounds boneless pork shoulder
  • 2 teaspoons kosher salt
  • 1 teaspoon freshly ground black pepper
  • 2 tablespoons cassava flour
  • 2 tablespoons extra virgin olive oil
  • 1 small white onion (halved and thinly sliced)
  • 1 tablespoon apple cider vinegar
  • 2 tablespoons coconut aminos
  • Cilantro-Lime Rice
  • Prepared black beans
  • 4 cups thinly sliced romaine
  • 1 cup halved cherry tomatoes
  • ½ red onion (thinly sliced)
  • 1 avocado (thinly sliced)
  • Plantain Chips
PREP
15M
SODIUM
2078MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.