Crustless Mini Quiche
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Seasons and Suppers · by Jennifer Maloney

Crustless Mini Quiche

NUTRITION · PER SERVING26M COOK
CAL 7%·PRO 17%
CARBS 2G5% OF CAL
0G FIBER1G OTHER1G TOTAL SUGAR
FAT 10G69% OF CAL
4G SAT7G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Mini egg bites with a shredded sweet potato base instead of pastry crust, filled with bacon and cheese. Portable and satisfying.

starteramericaneggsgluten free
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Nutrition & ingredients

Ingredients

serves 12
  • 1 1/2 cups sweet potato (peeled and shredded (about 1 medium))
  • 1 Tablespoon vegetable oil (or oil of your choice)
  • 1/2 cup bacon (cooked and finely chopped *see Notes for other filling options)
  • 1 cup Gruyere cheese (shredded and packed)
  • 6 large eggs
  • 1/2 cup milk
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • Fresh thyme leaves or finely chopped parsley (or other herbs of your choice (optional))
PREP
10M
SODIUM
256MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.