Chelsea's Messy Apron · by Chelsea Lords
Crunchwrap Recipe
NUTRITION · PER SERVING35M COOK
CAL 32%·PRO 50%
CARBS 48G30% OF CAL
2G FIBER44G OTHER2G TOTAL SUGAR
FAT 39G54% OF CAL
22G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A Crunchwrap Supreme packed with seasoned ground beef, melted cheese, crispy layers, and fresh toppings, then pan-toasted until golden. A hearty handheld meal.
mainamericansandwichbeef🍳 skillet
View the full recipe on Chelsea's Messy Apron →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 tablespoons olive oil
- 1 pound lean ground beef ((93/7))
- 1 batch taco seasoning (see note 1)
- 2 tablespoons tomato paste
- 1/4 cup water
- 8 extra-large (12-inch) flour tortillas (warmed, see note 2)
- 2-3 tostada shells (or handful of tortilla chips or Doritos)
- 1 cup queso
- 3/4 cup sour cream
- 3/4 cup shredded iceberg lettuce
- 3/4 cup diced tomatoes
- 8 tablespoons salted butter (divided)
- Serving suggestions (see note 3)
At a glance
PER SERVING · TIME 35M
CAL 32%·PRO 50%
CARBS 48G30% OF CAL
2G FIBER44G OTHER2G TOTAL SUGAR
FAT 39G54% OF CAL
22G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 10m
- Sodium
- 1116mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 430mg
- Calcium
- 394mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 1116MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.