Crazy for Crust · by Dorothy Kern★ 4.1 (20)
Crumb Apple Muffins Recipe
NUTRITION · PER SERVING45M COOK
CAL 12%·PRO 7%
CARBS 32G53% OF CAL
2G FIBER17G ADDED2G INTRINSIC11G OTHER19G TOTAL SUGAR
FAT 12G43% OF CAL
3G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fluffy cinnamon apple muffins filled with chunks of apple and topped with a brown sugar crumble. A classic breakfast treat that's tender, moist, and comforting.
mainamericanbaked good🥧 baking dish🥣 mixer⚡ microwave🔥 ovenvegetarian
View the full recipe on Crazy for Crust →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 18- 2 ½ cups about 3 small/medium apples, peeled, cored, and diced very small
- 2 teaspoons granulated sugar
- ½ teaspoon cinnamon
- ½ cups (62g) all-purpose flour
- ½ cup (100g) packed brown sugar
- ¼ teaspoon salt
- 3 tablespoons (42g) unsalted butter (melted)
- 2 large eggs
- 1 cup (200g) granulated sugar
- ½ cup (118ml) vegetable oil
- 1 teaspoon vanilla extract
- 1 teaspoon white vinegar
- 1 teaspoon baking soda
- 1 teaspoon cinnamon
- 1 cup (245g) sour cream
- 2 cups (248g) all-purpose flour
At a glance
PER SERVING · TIME 45M
CAL 12%·PRO 7%
CARBS 32G53% OF CAL
2G FIBER17G ADDED2G INTRINSIC11G OTHER19G TOTAL SUGAR
FAT 12G43% OF CAL
3G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 27m
- Cook
- 18m
- Sodium
- 116mg
- Total sugar
- 19g
- Added sugar
- 17g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 111mg
- Calcium
- 30mg
- Iron
- 0.81mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 27M
- SODIUM
- 116MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.