The Big Man's World · by Arman Liew★ 5.0 (8)
Crostata Recipe
NUTRITION · PER SERVING40M COOK
CAL 8%·PRO 5%
CARBS 20G50% OF CAL
3G FIBER10G OTHER8G TOTAL SUGAR
FAT 8G47% OF CAL
3G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A traditional Italian crostata with a flaky, buttery pastry crust and sweet-tart mixed berry filling. A classic dessert that tastes elegant but comes together quickly.
dessertitalianbaked good🍪 sheet pan🔥 ovenvegetarian
View the full recipe on The Big Man's World →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 1/4 cups all-purpose flour
- 1/2 cup unsalted butter (cubed and chilled)
- 3 tablespoons cold water (divided)
- 1 large egg
- 1 tablespoon superfine sugar
- 1 1/2 cups strawberries (trimmed and sliced)
- 1 1/2 cups raspberries
- 1 cup blueberries
- 2 tablespoons cornstarch
- 1/4 cup sugar
- 1 tablespoon lemon juice
At a glance
PER SERVING · TIME 40M
CAL 8%·PRO 5%
CARBS 20G50% OF CAL
3G FIBER10G OTHER8G TOTAL SUGAR
FAT 8G47% OF CAL
3G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 7mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 117mg
- Calcium
- 15mg
- Iron
- 0.73mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 7MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.