The Recipe Rebel · by Ashley Fehr★ 5.0 (11)
Crockpot Whole Chicken
NUTRITION · PER SERVING245M COOK
CAL 27%·PRO 85%
CARBS 0G0% OF CAL
0G FIBER0G ADDED0G INTRINSIC0G OTHER0G TOTAL SUGAR
FAT 40G67% OF CAL
14G SAT26G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A whole chicken rubbed with garlic butter and herbs, cooked hands-free in a slow cooker until juicy and tender. Yields plenty of leftovers for meal prep.
mainamericanroastchicken⏲️ slow cooker🥧 baking dish🌡️ thermometer🔥 ovengluten free
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Nutrition & ingredients
Ingredients
serves 8- 4 lb whole chicken
- ¼ cup unsalted butter (room temperature)
- 1 teaspoon dried parsley
- 1 teaspoon seasoning salt ((I use Lawry's))
- ¾ teaspoon garlic powder
- ½ teaspoon black pepper
- ¼ teaspoon paprika
At a glance
PER SERVING · TIME 245M
CAL 27%·PRO 85%
CARBS 0G0% OF CAL
0G FIBER0G ADDED0G INTRINSIC0G OTHER0G TOTAL SUGAR
FAT 40G67% OF CAL
14G SAT26G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 4h
- Sodium
- 869mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 10mg
- Calcium
- 3mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 869MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.