The Recipe Critic · by Alyssa Rivers★ 4.7 (3)
Crockpot White Chicken Chili
NUTRITION · PER SERVING375M COOK
CAL 19%·PRO 60%
CARBS 33G35% OF CAL
10G FIBER0G ADDED5G INTRINSIC18G OTHER5G TOTAL SUGAR
FAT 14G34% OF CAL
5G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy white chili of rotisserie chicken, white beans, and green chiles simmered in a slow cooker with spices and broth. Warming and comforting, best served for dinner.
mainamericansoupchicken⏲️ slow cookergluten free
View the full recipe on The Recipe Critic →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 medium onion, (finely chopped)
- 2 teaspoons minced garlic
- 2 ½ cups cooked chicken ((rotisserie or canned work great))
- 1 ½ teaspoons ground cumin
- 1 teaspoon ground coriander
- 1 teaspoon salt
- ½ teaspoon ground black pepper
- 4 cups chicken broth
- 1 (4-ounce) can green chiles, (drained)
- 2 (15-ounce) cans cannellini beans, (drained and rinsed)
- 1 cup sour cream
At a glance
PER SERVING · TIME 375M
CAL 19%·PRO 60%
CARBS 33G35% OF CAL
10G FIBER0G ADDED5G INTRINSIC18G OTHER5G TOTAL SUGAR
FAT 14G34% OF CAL
5G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 6h
- Sodium
- 1375mg
- Total sugar
- 5g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 577mg
- Calcium
- 173mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1375MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.