I Heart Naptime · by Jamielyn Nye★ 5.0 (49)
Crockpot White Chicken Chili
NUTRITION · PER SERVING215M COOK
CAL 26%·PRO 90%
CARBS 68G52% OF CAL
20G FIBER0G ADDED0G INTRINSIC39G OTHER8G TOTAL SUGAR
FAT 9G15% OF CAL
3G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy white chicken chili with beans, corn, and salsa made in a slow cooker. Hearty, warming, and an easy weeknight favorite.
mainmexicansoupchicken⏲️ slow cookergluten free
View the full recipe on I Heart Naptime →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 pounds boneless, skinless chicken breasts ((about 4 breasts))
- 1 (15-ounce) can chicken broth
- 1 teaspoon chili powder
- 1 teaspoon Kosher salt (, plus more to taste)
- 4 (15-ounce) cans beans (, rinsed and drained)
- 1 (15-ounce) can white corn
- 1 cup salsa verde
- 1 cup chunky salsa
- 3/4 cup sour cream (, or cream cheese (at room temperature) )
- Ground black pepper (, to taste)
At a glance
PER SERVING · TIME 215M
CAL 26%·PRO 90%
CARBS 68G52% OF CAL
20G FIBER0G ADDED0G INTRINSIC39G OTHER8G TOTAL SUGAR
FAT 9G15% OF CAL
3G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 3h 30m
- Sodium
- 1750mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1557mg
- Calcium
- 188mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1750MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.