Crockpot Tuscan Chicken Recipe
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The Magical Slow Cooker · by Sarah Olson4.8 (5)

Crockpot Tuscan Chicken Recipe

NUTRITION · PER SERVING255M COOK
CAL 25%·PRO 100%
CARBS 18G14% OF CAL
4G FIBER0G ADDED8G INTRINSIC5G OTHER8G TOTAL SUGAR
FAT 22G39% OF CAL
9G SAT13G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Chicken in a creamy Tuscan sauce with sun-dried tomatoes, spinach, and parmesan. Rich and savory, made hands-off in a slow cooker.

mainitalianchickengluten free
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Nutrition & ingredients

Ingredients

serves 4
  • 4 boneless (skinless chicken breasts (about 2 pounds))
  • 1 Tbsp. olive oil
  • 1 tsp. dried oregano
  • 1 tsp. dried thyme
  • ½ tsp. garlic powder
  • ½ tsp, onion powder
  • ¼ tsp. crushed red pepper flakes
  • salt and black pepper to taste
  • 1 cup sun-dried tomatoes (drained and chopped)
  • 4 cloves garlic (minced)
  • 1 small onion (sliced)
  • 1 cup low-sodium chicken broth
  • ½ cup heavy cream
  • 2 cups baby spinach
  • ¼ cup freshly grated Parmesan cheese
  • Fresh parsley for garnish
PREP
15M
SODIUM
757MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.