Sprinkles and Sprouts · by Claire | Sprinkles and Sprouts
Crockpot Turkey Breast
NUTRITION · PER SERVING375M COOK
CAL 21%·PRO 100%
CARBS 8G7% OF CAL
1G FIBER4G OTHER2G TOTAL SUGAR
FAT 15G32% OF CAL
7G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A slow-cooker turkey breast braised with aromatics and herbs until juicy and tender. Minimal hands-on time makes it ideal for holidays or simple weeknight dinners.
mainamericanroastpork⏲️ slow cooker🥄 saucepan
View the full recipe on Sprinkles and Sprouts →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 4.5 lb turkey breast (I use skinless (see note 1))
- 1 onion
- 2 carrots
- 2 rosemary springs ((see note 2))
- 2 thyme sprigs ((see note 2))
- 1 tbsp olive oil
- 1 tbsp melted butter
- 2 tsp kosher/cooking salt
- 1 tsp onion powder
- 1 tsp garlic powder
- 1 tsp ground sage
- 1 tsp dried thyme
- ½ tsp paprika
- ¼ tsp black pepper
- 1-2 cups chicken broth/stock ((see note 3))
- 4 tbsp unsalted butter
- 4 tbsp AP/plain flour
- ½ tsp chicken - better than bouillon ((see note 4))
- pinch pepper
- 3 tbsp heavy cream
- salt to taste ((see note 5))
At a glance
PER SERVING · TIME 375M
CAL 21%·PRO 100%
CARBS 8G7% OF CAL
1G FIBER4G OTHER2G TOTAL SUGAR
FAT 15G32% OF CAL
7G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 6h
- Sodium
- 1055mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 742mg
- Calcium
- 54mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1055MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.