Crockpot Sesame Chicken
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Kristine's Kitchen · by Kristine Rosenblatt5.0 (1)

Crockpot Sesame Chicken

NUTRITION · PER SERVING210M COOK
CAL 26%·PRO 84%
CARBS 70G55% OF CAL
3G FIBER53G OTHER14G TOTAL SUGAR
FAT 8G13% OF CAL
1G SAT7G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Tender shredded chicken in a sweet and savory sauce with sesame and garlic, served over rice. An easy slow cooker meal with Asian flavors.

mainchinesechickendairy free
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Nutrition & ingredients

Ingredients

serves 6
  • 2 pounds boneless, skinless chicken breasts (or boneless, skinless chicken thighs)
  • ⅓ cup low sodium soy sauce
  • ⅓ cup ketchup
  • ¼ cup honey
  • 2 teaspoons sesame oil
  • 3 cloves garlic (minced)
  • ¼ teaspoon black pepper
  • pinch red pepper flakes (optional)
  • 1 tablespoon cornstarch
  • 1 tablespoon water
  • cooked brown or white rice, sesame seeds and chopped green onions (for serving)
PREP
10M
SODIUM
754MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.