The Recipe Rebel · by Ashley Fehr★ 5.0 (13)
Crockpot Salsa Chicken
NUTRITION · PER SERVING185M COOK
CAL 20%·PRO 100%
CARBS 7G7% OF CAL
1G FIBER3G OTHER3G TOTAL SUGAR
FAT 11G25% OF CAL
4G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender slow-cooker chicken breast cooked with salsa and spices, ready to serve in tacos, burrito bowls, fajitas, or nachos. Minimal prep for maximum flavor.
mainmexicanchicken⏲️ slow cookergluten free
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Nutrition & ingredients
Ingredients
serves 4- 4 boneless skinless chicken breasts
- ½ teaspoon chili powder
- ½ teaspoon garlic powder
- ½ teaspoon salt
- 1 cup jarred tomato salsa ((mild, medium or hot))
- 1 cup shredded mozzarella cheese
At a glance
PER SERVING · TIME 185M
CAL 20%·PRO 100%
CARBS 7G7% OF CAL
1G FIBER3G OTHER3G TOTAL SUGAR
FAT 11G25% OF CAL
4G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 3h
- Sodium
- 1135mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1078mg
- Calcium
- 227mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1135MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.