Crockpot Ravioli
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Buns in My Oven · by Karly Campbell5.0 (1)

Crockpot Ravioli

NUTRITION · PER SERVING195M COOK
CAL 31%·PRO 80%
CARBS 51G33% OF CAL
6G FIBER35G OTHER10G TOTAL SUGAR
FAT 32G46% OF CAL
13G SAT20G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Ground beef and marinara sauce cooked with frozen ravioli and melted mozzarella cheese in the slow cooker. Cheesy, comforting, and convenient for busy weeknight dinners without any precooking required.

mainitalianpastacasserolebeefgluten free
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Nutrition & ingredients

Ingredients

serves 6
  • 1 pound ground beef
  • 40-48 ounces jarred marinara sauce (see notes)
  • 25 ounces frozen cheese ravioli
  • 3 cups shredded mozzarella
  • Parsley or basil (for garnish)
PREP
5M
SODIUM
1589MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.