Crockpot Pumpkin Beer Braised Chicken
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Half Baked Harvest · by Tieghan Gerard4.2 (102)

Crockpot Pumpkin Beer Braised Chicken

NUTRITION · PER SERVING485M COOK
CAL 34%·PRO 100%
CARBS 59G35% OF CAL
3G FIBER48G OTHER8G TOTAL SUGAR
FAT 20G27% OF CAL
10G SAT11G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

All-day slow cooker chicken braised in pumpkin, green chiles, and warm spices with sausage. It's an easy fall meal that tastes like autumn in a bowl.

mainamericanchicken
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Nutrition & ingredients

Ingredients

serves 6
  • 4 boneless skinless chicken breast or chicken thighs (I used chicken breast)
  • 2 andouille sausage links (quartered)
  • 1 onion (finely chopped)
  • 2 red peppers (chopped)
  • 1 (14 ounce) can diced tomatoes
  • 1 (4 ounce) can diced green chilies
  • 2 tablespoons hot sauce
  • 1 tablespoon chili powder
  • 1 teaspoon smoked paprika
  • 2 teaspoons dried thyme
  • 1/2 teaspoon cayenne pepper
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 (12 ounce) pumpkin beer (or whatever you have on hand or love!)
  • 8 ounces cream cheese, at room temperature
  • cooked white or brown rice (for serving)
PREP
5M
SODIUM
908MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.