Crockpot Meatloaf recipe
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The Recipe Rebel · by Ashley Fehr5.0 (35)

Crockpot Meatloaf recipe

NUTRITION · PER SERVING310M COOK
CAL 14%·PRO 58%
CARBS 15G21% OF CAL
1G FIBER0G ADDED0G INTRINSIC7G OTHER7G TOTAL SUGAR
FAT 12G37% OF CAL
5G SAT7G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A slow-cooker meatloaf made with ground beef and pork, seasoned with Italian herbs and topped with a sweet ketchup-brown sugar glaze. Moist and comforting, ready with minimal prep.

mainamericanbeefpork
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Nutrition & ingredients

Ingredients

serves 8
  • 1 pound lean ground beef
  • 1 pound lean ground pork
  • ½ cup shredded Parmesan cheese
  • 2 eggs
  • 2 teaspoons Italian seasoning
  • 1 teaspoon salt
  • 1 teaspoon onion powder (or 1 small finely diced onion)
  • ½ teaspoon black pepper
  • ¾ cup dried seasoned bread crumbs ((about 80 grams))
  • ½ cup milk
  • ⅓ cup ketchup
  • 3 tablespoons brown sugar
  • ¼ teaspoon ground mustard
PREP
10M
SODIUM
795MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.