Spend with Pennies · by Amanda Batcher★ 4.8 (109)
Crockpot Meatloaf
NUTRITION · PER SERVING375M COOK
CAL 25%·PRO 51%
CARBS 39G32% OF CAL
1G FIBER20G OTHER18G TOTAL SUGAR
FAT 25G46% OF CAL
9G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A slow-cooked ground beef meatloaf glazed with ketchup and brown sugar. Tender and hearty, it's comfort food that practically cooks itself.
mainamericanbeef🍪 sheet pan⏲️ slow cooker🔥 ovengluten free
View the full recipe on Spend with Pennies →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 pounds ground beef
- 1 large yellow onion (finely minced, divided)
- 1 (6 ounce) box stuffing mix
- 1 cup whole milk
- 2 large eggs
- 2 tablespoons ketchup glaze (see below)
- 1 teaspoon kosher salt
- ½ teaspoon black pepper
- 1½ cups ketchup
- ¼ cup light brown sugar
- 2 tablespoons finely minced onion
- 2 teaspoons apple cider vinegar
At a glance
PER SERVING · TIME 375M
CAL 25%·PRO 51%
CARBS 39G32% OF CAL
1G FIBER20G OTHER18G TOTAL SUGAR
FAT 25G46% OF CAL
9G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 6h
- Sodium
- 1137mg
- Total sugar
- 18g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 588mg
- Calcium
- 75mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1137MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.