Real Housemoms · by Aubrey
Crockpot Meatballs
NUTRITION · PER SERVING165M COOK
CAL 22%·PRO 42%
CARBS 68G62% OF CAL
5G FIBER59G OTHER4G TOTAL SUGAR
FAT 9G18% OF CAL
3G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender, seasoned meatballs of beef and pork simmered in marinara sauce in a slow cooker. Serve over pasta or with bread for a simple Italian comfort meal.
mainitalianbeefpork⏲️ slow cooker
View the full recipe on Real Housemoms →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1 pound lean ground beef
- 1 pound ground pork
- 3/4 cup panko bread crumbs
- 1/4 cup parmesan cheese (shredded)
- 1/4 cup fresh parsley (chopped)
- 1/4 cup milk ((2% or whole))
- 1 tablespoon Italian seasoning
- 1/2 teaspoon salt
- 1/2 teaspoon garlic powder
- 3 large eggs
- 48 ounces marinara sauce ((2 jars))
- Fresh parsley (chopped, for garnish)
- Parmesan cheese (shredded, for garnish)
- Cooked pasta (for serving)
At a glance
PER SERVING · TIME 165M
CAL 22%·PRO 42%
CARBS 68G62% OF CAL
5G FIBER59G OTHER4G TOTAL SUGAR
FAT 9G18% OF CAL
3G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 2h 30m
- Sodium
- 348mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 408mg
- Calcium
- 58mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 348MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.