Dinners, Dishes and Desserts · by Erin Sellin★ 5.0 (1)
Crockpot Mashed Potatoes
NUTRITION · PER SERVING250M COOK
CAL 12%·PRO 18%
CARBS 26G45% OF CAL
5G FIBER17G OTHER4G TOTAL SUGAR
FAT 12G45% OF CAL
4G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy garlic mashed potatoes made easily in a slow cooker with butter, heavy cream, and cream cheese. A decadent side dish that's perfect for holiday tables.
sideamerican⏲️ slow cookergluten free
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Nutrition & ingredients
Ingredients
serves 8- 3 pounds potatoes (peeled and cut into 1 inch cubes)
- 1/2 cup chicken stock ((or water))
- 4 cloves garlic (minced)
- 5 Tablespoons butter (divided)
- 1/2 cup heavy cream
- 2/3 cup plain Greek yogurt or cream cheese
- salt and pepper to taste
At a glance
PER SERVING · TIME 250M
CAL 12%·PRO 18%
CARBS 26G45% OF CAL
5G FIBER17G OTHER4G TOTAL SUGAR
FAT 12G45% OF CAL
4G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 4h
- Sodium
- 174mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 828mg
- Calcium
- 130mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 174MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.