
Crockpot Kielbasa Dinner Recipe
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A complete one-pot dinner of smoked kielbasa, potatoes, and green beans braised together in a Cajun-seasoned sauce with mustard and butter. Slow-cooked for hours, this hearty meal requires minimal hands-on time.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 28 oz. Kielbasa ((2 rings) sliced about 1.5 inches thick)
- 1 lb. red potatoes (cubed about a inch thick)
- 1 lb. green beans (trimmed)
- 1/4 cup honey mustard (I use Beaver brand)
- 1/2 cup salted butter
- 1 Tbsp. Cajun Seasoning (or Creole) (I like Tony's or Southern Flavor)
At a glance
PER SERVING · TIME 305M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 5h
- Sodium
- 2555mg
- Total sugar
- 12g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1462mg
- Calcium
- 149mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 2555MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
