
Well Plated · by Erin Clarke★ 5.0 (50)
Crockpot Hot Chocolate
NUTRITION · PER SERVING125M COOK
CAL 16%·PRO 13%
CARBS 31G40% OF CAL
3G FIBER0G OTHER28G TOTAL SUGAR
FAT 19G54% OF CAL
11G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy slow-cooker hot chocolate with a decadent chocolate flavor and hint of coffee. Perfect for holiday parties and serving a crowd.
drinkamerican⏲️ slow cookergluten freevegetarian
View the full recipe on Well Plated →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 3 cups whole milk (must be whole for the best texture!)
- 1 cup half-and-half (or heavy cream if you want to make this outrageously decadent)
- 6 ounces dark or bittersweet chocolate*
- 3 tablespoons granulated sugar
- 1 tablespoon unsweetened cocoa powder or Dutch process cocoa powder
- 2 teaspoons pure vanilla extract
- 1 teaspoon instant espresso powder or coffee powder (optional for a more intense flavor)
- Pinch kosher salt
- Toppings of choice: marshmallows (whipped cream, a drizzle of caramel, a handful of extra chocolate chips)
At a glance
PER SERVING · TIME 125M
CAL 16%·PRO 13%
CARBS 31G40% OF CAL
3G FIBER0G OTHER28G TOTAL SUGAR
FAT 19G54% OF CAL
11G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 2h
- Sodium
- 146mg
- Total sugar
- 28g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 177mg
- Calcium
- 146mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 146MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
