Crockpot Hot Chocolate
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Well Plated · by Erin Clarke5.0 (50)

Crockpot Hot Chocolate

NUTRITION · PER SERVING125M COOK
CAL 16%·PRO 13%
CARBS 31G40% OF CAL
3G FIBER0G OTHER28G TOTAL SUGAR
FAT 19G54% OF CAL
11G SAT8G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A creamy slow-cooker hot chocolate with a decadent chocolate flavor and hint of coffee. Perfect for holiday parties and serving a crowd.

drinkamericangluten freevegetarian
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Nutrition & ingredients

Ingredients

serves 6
  • 3 cups whole milk (must be whole for the best texture!)
  • 1 cup half-and-half (or heavy cream if you want to make this outrageously decadent)
  • 6 ounces dark or bittersweet chocolate*
  • 3 tablespoons granulated sugar
  • 1 tablespoon unsweetened cocoa powder or Dutch process cocoa powder
  • 2 teaspoons pure vanilla extract
  • 1 teaspoon instant espresso powder or coffee powder (optional for a more intense flavor)
  • Pinch kosher salt
  • Toppings of choice: marshmallows (whipped cream, a drizzle of caramel, a handful of extra chocolate chips)
PREP
5M
SODIUM
146MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.