Crockpot Hot Chocolate
View original ↗
Chelsea's Messy Apron · by Chelsea Lords

Crockpot Hot Chocolate

NUTRITION · PER SERVING130M COOK
CAL 21%·PRO 17%
CARBS 35G34% OF CAL
2G FIBER2G OTHER32G TOTAL SUGAR
FAT 28G62% OF CAL
16G SAT12G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Creamy hot chocolate made in a slow cooker with cocoa powder, milk, and heavy cream, then blended smooth. It's rich, satisfying, and more indulgent than instant.

drinkamericangluten freevegetarian
View the full recipe on Chelsea's Messy Apron

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 8
  • 1/2 cup Dutch process cocoa powder
  • 3/4 cup granulated sugar (adjust to preference, using up to 1 cup)
  • 1/4 teaspoon salt
  • 6 cups whole milk (divided)
  • 2 cups heavy cream (or use more milk)
  • 1 tablespoon vanilla extract
  • Whipped cream (and any desired toppings, optional, for serving)
PREP
10M
SODIUM
167MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.