Crockpot Hot Chocolate
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Rich, creamy hot chocolate made in a slow cooker with chocolate, milk, condensed milk, and cream, topped with marshmallows. Decadent and perfect for parties or cold-weather gatherings.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 2 Ghirardelli semi-sweet chocolate bars (4-ounces each, coarsely chopped)
- 1 Ghirardelli 60% cacao bittersweet chocolate bar (4-ounces, coarsely chopped)
- 7 cups whole milk
- 1 cup heavy cream OR half-and-half
- 1 can sweetened condensed milk (14-ounces (see note below))
- pinch of fine sea salt
- 1 tablespoon pure vanilla extract
- whipped cream
- marshmallows
- candy cane pieces
- chopped peppermint bark
- salted caramel sauce
At a glance
PER SERVING · TIME 125M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 2h
- Sodium
- 180mg
- Total sugar
- 65g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 428mg
- Calcium
- 352mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 180MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.