Lil' Luna · by Kristyn Merkley★ 5.0 (51)
Crockpot Hashbrown Casserole Recipe
NUTRITION · PER SERVING190M COOK
CAL 16%·PRO 28%
CARBS 20G25% OF CAL
1G FIBER17G OTHER3G TOTAL SUGAR
FAT 21G57% OF CAL
11G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A slow-cooked potato and cheese casserole with ham and chicken. Creamy, rich, and easy to prepare for any meal.
sideamericancasserolechickenpork⏲️ slow cookergluten free
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Nutrition & ingredients
Ingredients
serves 8- 1 (10.75-ounce) can cream of chicken soup, ((we used 98% fat free))
- 8 ounces sour cream, (light)
- 16 ounces hash brown potatoes, (shredded and frozen)
- 8 ounces ham, (diced)
- 8 ounces sharp cheddar cheese, (cubed)
- ¼ cup onions, (chopped)
- ¼ teaspoon black pepper
- 1 cup Cornflakes
- 2 tablespoon butter, (melted)
At a glance
PER SERVING · TIME 190M
CAL 16%·PRO 28%
CARBS 20G25% OF CAL
1G FIBER17G OTHER3G TOTAL SUGAR
FAT 21G57% OF CAL
11G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 3h
- Sodium
- 845mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 365mg
- Calcium
- 272mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 845MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.