Spend with Pennies · by Holly Nilsson★ 4.9 (158)
Crockpot Goulash
NUTRITION · PER SERVING150M COOK
CAL 24%·PRO 54%
CARBS 41G34% OF CAL
6G FIBER21G OTHER14G TOTAL SUGAR
FAT 24G46% OF CAL
8G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Slow-cooked ground beef and pasta in a rich tomato sauce with mushrooms and Italian herbs. Tender, savory comfort food that's easy to make.
mainamericanpastabeef⏲️ slow cookerdairy free
View the full recipe on Spend with Pennies →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 pounds ground beef
- 1 ½ medium yellow onions (diced)
- 3 cloves garlic (minced)
- 1 green bell pepper (diced)
- 6 ounces tomato paste
- ½ cup water
- 24 ounces pasta sauce (jarred or canned)
- 28 ounces canned diced tomatoes (with juices, 1 can)
- 2 tablespoons Worcestershire sauce
- 8 ounces canned mushrooms (with juices, 1 can)
- 1 tablespoon Italian seasoning
- ½ teaspoon seasoned salt (or to taste)
- 3 cups medium shells (uncooked)
At a glance
PER SERVING · TIME 150M
CAL 24%·PRO 54%
CARBS 41G34% OF CAL
6G FIBER21G OTHER14G TOTAL SUGAR
FAT 24G46% OF CAL
8G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 2h
- Sodium
- 817mg
- Total sugar
- 14g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 924mg
- Calcium
- 74mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 817MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.