The Chunky Chef · by The Chunky Chef★ 4.9 (16)
Crockpot Crack Chicken Pasta
NUTRITION · PER SERVING395M COOK
CAL 33%·PRO 91%
CARBS 38G23% OF CAL
2G FIBER0G ADDED3G INTRINSIC33G OTHER3G TOTAL SUGAR
FAT 37G50% OF CAL
19G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
An easy slow cooker pasta dish with chicken, bacon, cheddar, and ranch seasoning. Creamy comfort food the whole family will enjoy.
mainamericanpastachicken⏲️ slow cooker
View the full recipe on The Chunky Chef →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 3 boneless, skinless, chicken breasts
- 1/2 tsp kosher salt
- 1/4 tsp black pepper
- 1/4 tsp garlic powder
- 1/4 tsp onion powder
- 2 cups reduced sodium chicken broth or stock
- 16 oz dried short-cut pasta ((such as fusilli, penne, etc))
- 16 oz cream cheese
- 1 packet ranch dressing mix
- 2 cups shredded cheddar cheese, (divided)
- 1 cup water
- 8 slices bacon, cooked and crumbled ((or bacon bits if preferred))
- 2-3 green onions, chopped (for garnish)
At a glance
PER SERVING · TIME 395M
CAL 33%·PRO 91%
CARBS 38G23% OF CAL
2G FIBER0G ADDED3G INTRINSIC33G OTHER3G TOTAL SUGAR
FAT 37G50% OF CAL
19G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 6h 30m
- Sodium
- 1390mg
- Total sugar
- 3g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 624mg
- Calcium
- 281mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1390MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.