
Dinners, Dishes and Desserts · by Erin Sellin
Crockpot Chicken Wings
NUTRITION · PER SERVING245M COOK
CAL 21%·PRO 83%
CARBS 1G1% OF CAL
1G FIBER0G OTHER0G TOTAL SUGAR
FAT 25G56% OF CAL
8G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken wings slow-cooked until tender and falling off the bone, then finished with hot sauce. A classic game-day appetizer that requires minimal effort for maximum flavor.
starteramericanchicken🍪 sheet pan⏲️ slow cooker🔥 oven
View the full recipe on Dinners, Dishes and Desserts →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 3 pounds chicken wings (fresh or frozen)
- 1 cup buffalo sauce
At a glance
PER SERVING · TIME 245M
CAL 21%·PRO 83%
CARBS 1G1% OF CAL
1G FIBER0G OTHER0G TOTAL SUGAR
FAT 25G56% OF CAL
8G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 4h
- Sodium
- 1311mg
- Total sugar
- 0g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 440mg
- Calcium
- 31mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1311MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
