Isabel Eats · by Isabel Orozco-Moore★ 5.0 (15)
Crockpot Chicken Tacos
NUTRITION · PER SERVING370M COOK
CAL 13%·PRO 60%
CARBS 21G31% OF CAL
5G FIBER0G ADDED0G INTRINSIC13G OTHER3G TOTAL SUGAR
FAT 8G27% OF CAL
2G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fork-tender slow-cooker chicken tacos seasoned with cumin and chili powder. An easy, flavorful weeknight meal requiring minimal effort.
mainmexicantacochicken⏲️ slow cooker
View the full recipe on Isabel Eats →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 pounds boneless skinless chicken breast
- 2 teaspoons garlic powder
- 1 ½ teaspoons ancho chili powder
- 1 ½ teaspoons chili powder
- 1 teaspoon onion powder
- 1 teaspoon kosher salt
- ½ teaspoon ground cumin
- ½ teaspoon Mexican oregano
- ¼ medium white onion, (diced)
- 1 (14.5-ounce) can diced tomatoes with green chiles
- Corn or flour tortillas
- Chopped cilantro
- Crumbled cotija cheese
- Guacamole
- Lime wedges
At a glance
PER SERVING · TIME 370M
CAL 13%·PRO 60%
CARBS 21G31% OF CAL
5G FIBER0G ADDED0G INTRINSIC13G OTHER3G TOTAL SUGAR
FAT 8G27% OF CAL
2G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 6h
- Sodium
- 758mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 534mg
- Calcium
- 82mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 758MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.