Healthy Recipes & Meal Plans · by Kaeleigh Pugliese★ 5.0 (1)
Crockpot Chicken Pot Pie Soup
NUTRITION · PER SERVING255M COOK
CAL 28%·PRO 67%
CARBS 43G31% OF CAL
7G FIBER0G ADDED11G INTRINSIC25G OTHER11G TOTAL SUGAR
FAT 28G45% OF CAL
15G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy slow-cooker soup that captures the essence of chicken pot pie in a bowl. Loaded with chicken, vegetables, and tender potatoes in a rich broth, it's comfort food at its best.
mainamericansoupchicken⏲️ slow cookergluten free
View the full recipe on Healthy Recipes & Meal Plans →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 pound chicken breasts
- 2 cups carrots, (diced)
- 1 cup onion, (diced)
- 3 garlic cloves, (minced)
- 1 teaspoon salt
- ½ teaspoon pepper
- ½ teaspoon dried thyme
- 4 cups chicken broth
- 2 cups potatoes, (cubed)
- 2 cups frozen peas
- ¼ cup cornstarch
- 1 cup heavy cream
At a glance
PER SERVING · TIME 255M
CAL 28%·PRO 67%
CARBS 43G31% OF CAL
7G FIBER0G ADDED11G INTRINSIC25G OTHER11G TOTAL SUGAR
FAT 28G45% OF CAL
15G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 4h
- Sodium
- 1694mg
- Total sugar
- 11g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1160mg
- Calcium
- 112mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1694MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.