365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking
Crockpot Chicken Francese
NUTRITION · PER SERVING145M COOK
CAL 20%·PRO 73%
CARBS 17G17% OF CAL
2G FIBER0G ADDED1G INTRINSIC14G OTHER1G TOTAL SUGAR
FAT 21G48% OF CAL
3G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken breasts cooked in a slow cooker with a light lemon and white wine sauce, finished with butter. A tender, elegant dish with Italian flavors.
mainitalianchicken⏲️ slow cooker
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 chicken breasts, halved lengthwise
- ½ cup flour
- 1 ½ tsp paprika
- 2 tsp garlic powder
- 1 ½ tsp kosher salt
- ½ tsp black pepper
- 2 eggs
- 2 Tbsp oil
- 1 cup chicken broth
- 1 Tbsp white wine vinegar
- 3 Tbsp butter
- 1 lemon, sliced (plus extra lemon for serving)
At a glance
PER SERVING · TIME 145M
CAL 20%·PRO 73%
CARBS 17G17% OF CAL
2G FIBER0G ADDED1G INTRINSIC14G OTHER1G TOTAL SUGAR
FAT 21G48% OF CAL
3G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 2h
- Sodium
- 1008mg
- Total sugar
- 1g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 691mg
- Calcium
- 52mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 1008MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.