
Yellow Bliss Road · by Kristin Maxwell
Crockpot Chicken Breast
NUTRITION · PER SERVING130M COOK
CAL 14%·PRO 92%
CARBS 3G4% OF CAL
0G FIBER0G ADDED0G INTRINSIC2G OTHER0G TOTAL SUGAR
FAT 8G26% OF CAL
3G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken breast cooked low and slow with garlic, herbs, and chicken broth until tender and infused with flavor. A simple, versatile protein that shreds easily for other dishes.
mainamericanchicken⏲️ slow cooker🌡️ thermometer🍳 skilletgluten free
View the full recipe on Yellow Bliss Road →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 ½ - 2 pounds Boneless skinless chicken breast (about 3-4 breasts)
- 1 tablespoon Salted butter (melted)
- 1 teaspoon Kosher salt
- ¼ teaspoon Ground black pepper
- ½ teaspoon Garlic powder
- ½ teaspoon Onion powder
- ½ teaspoon Paprika
- ¾ cup Low sodium chicken broth or stock
- ½ tablespoon Butter
- 3 Small garlic cloves (minced or pressed)
- 1 teaspoon Finely minced parsley
- 1 Fresh thyme sprig (leaves stripped, optional)
- 1 teaspoon Cornstarch
- Cold water
At a glance
PER SERVING · TIME 130M
CAL 14%·PRO 92%
CARBS 3G4% OF CAL
0G FIBER0G ADDED0G INTRINSIC2G OTHER0G TOTAL SUGAR
FAT 8G26% OF CAL
3G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 2h
- Sodium
- 704mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 730mg
- Calcium
- 30mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 704MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
