Crockpot Chicken and Noodles
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Small Town Woman · by Beth Pierce5.0 (20)

Crockpot Chicken and Noodles

NUTRITION · PER SERVING28M COOK
CAL 31%·PRO 100%
CARBS 42G27% OF CAL
2G FIBER0G ADDED3G INTRINSIC36G OTHER3G TOTAL SUGAR
FAT 16G24% OF CAL
3G SAT14G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Chicken and egg noodles in a creamy herb-infused broth made entirely in a slow cooker. Tender, comforting, and minimal hands-on time. Perfect for busy weeknights when you want a homey, nourishing meal ready when you arrive home.

mainamericanpastachicken
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Nutrition & ingredients

Ingredients

serves 4
  • 4 boneless skinless chicken breasts
  • 1 small onion chopped
  • 2 cloves garlic minced
  • 1 tablespoon dried parsley
  • ½ teaspoon crushed rosemary
  • ¼ teaspoon fresh ground black pepper
  • ¼ teaspoon ground thyme
  • ⅛ teaspoon ground nutmeg
  • 4 tablespoons butter
  • 4 cups low-sodium chicken broth (reserving ¼ cup)
  • 6 ounces Amish egg noodles
  • 3 tablespoons cornstarch
  • Fresh or dried parsley for garnish
PREP
10M
SODIUM
776MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.